Introduction To The Chemical Analysis Of Foods (Pb 2002)
by S Suzanne Nielsen
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Details
| Author | S Suzanne Nielsen |
|---|---|
| Publisher | CBS Publishers & Distributors |
| Language | English |
| Category | Medical Books |
| ISBN | 9788123908311 |
| Format | Paperback |
| Edition | 1st |
| Pages | 530 |
| Published | 2002-01-01 |